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Clorot

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Clorot
Cerorot,sweets made of coconut milk and rice flour wrapped in coconut leaves; sold in Bali.
Alternative namesCelorot,cerorot,jelurut
TypeSnack(Kue/Kuih)
Place of originIndonesia
Region or statePurworejo,Java[1][2][3]
AssociatedcuisineBrunei,[4][5][6]IndonesiaandMalaysia
Main ingredientsRice flour,coconut milk,wrapped with young coconut leaf

Clorot,celorot,cerorot,orjelurutis an Indonesian traditional sweet snack (kueorkuih) made of sweet and soft rice flour cake with coconut milk, wrapped withjanuror youngcoconutleaf in cone shape.[7]It is a popular traditional sweet snack commonly found inBrunei,[4][5][6]Indonesia,andMalaysia.[8]

InJava,it is known asclorotorcelorot,and commonly associated withJavanesetraditionaljajan pasar(market munchies).[7][9]InBaliandLombokislands of Indonesia, it is known ascerorot.In Brunei and in theMalaysian statesofSabah,it is known ascelurutorjelurut.[10]

Ingredients and cooking method

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Gula jawa(palm sugar), pandan leaf, salt and water are boiled until done and mixed withcoconut milk.This sweet liquid then being poured uponrice flourandsagoortapiocaflour, and mixed evenly. Thejanuror young coconut leaf rolled to form a long cone, similar to a small trumpet, secured and arranged upright. The thick-liquid sweet dough then filled into this coconut leaf cones until three-quarter full. Then the top section is filled with the mixture of coconut milk, rice flour and salt. These filled cones then beingsteamedfor about 15 minutes until the dough inside the cone are cooked and hardened.[9]

See also

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References

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  1. ^"Pelatihan Pengolahan Pangan Khas Purworejo" CLOROT ""(PDF),sikkn.umpwr.ac.id
  2. ^"Yuk, Cicipi Makanan Khas Purworejo yang unik ini",Detik
  3. ^"5 Jajanan Tradisional Jawa yang Terancam Punah Jika Tidak Dilestarikan",liputan6,19 February 2022
  4. ^abAmelia Azizi (7 October 2020)."10 Makanan Khas Brunei Darussalam yang Lezat & Wajib Anda Coba".www.libur.co(in Indonesian).Archivedfrom the original on 20 October 2021.Retrieved20 November2021.
  5. ^abRosera Mohd (21 March 2016)."Malay 'kuih' a waning tradition".The BT Archive.Retrieved20 November2021.[permanent dead link]
  6. ^abNormalita Vinska (6 May 2021)."7 Makanan Khas Brunei Darussalam ini Cocok untuk Pengganjal Perut Ketika Berbuka Puasa Nih Guys!".Pararta.com(in Indonesian).Archivedfrom the original on 19 November 2021.Retrieved20 November2021.
  7. ^ab"Dari Celorot Sampai Engkak Ketan"(in Indonesian). Femina.Retrieved19 June2015.
  8. ^Abd. Latip Talib (2006).Beraraklah awan pilu(in Malay). Utusan Publications. pp. 127–.ISBN978-967-61-1899-8.Retrieved17 August2013.
  9. ^ab"Clorot (Jawa)"(in Indonesian). Sajian Sedap. 15 December 2010. Archived fromthe originalon November 28, 2012.Retrieved19 June2015.
  10. ^"Kebudayaan (Brunei)"(in Malay). Papar District Office. Archived fromthe originalon 26 October 2004.Retrieved17 August2013.
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