Ayam pop
 | This articlerelies largely or entirely on asingle source.(August 2020) |
 Light-coloredayam pop | |
| Course | Main course |
|---|---|
| Place of origin | Indonesia |
| Region or state | Sumatra |
| Associatedcuisine | Indonesia |
| Created by | Minangkabau |
| Serving temperature | Hot |
Ayam popis afried chickendish commonly found inIndonesia,consisting ofchickendeep friedinoil.The dish contains skinless pale fried chicken that has beenboiledorsteamedprior to frying.[1]Althoughayam popis identified asayam goreng(fried chicken),ayam popis different from commonayam goreng.While fried chicken is golden brown,ayam popis light-colored. The dish originates fromMinangkabau cuisineinWest Sumatra.
See also
[edit]
References
[edit]- ^"92 resep ayam goreng padang enak dan sederhana".Cookpad(in Indonesian).Retrieved11 November2017.
