Colour cast

Acolour castis a tint of a particular colour, usually unwanted, that evenly affects a photographic image in whole or in part.

Certain types of light can causefilmanddigital camerasto render a colour cast. Illuminating a subject with light sources of differentcolour temperatureswill usually cause colour cast problems in the shadows. Thehuman eyegenerally does not notice the unnatural colour, because our eyes and brains adjust and compensate for different types of light in ways that cameras cannot.

In film, colour casts can also be caused by problems inphoto development.Improper timing or imbalanced chemical mixtures can cause unwanted casts.

Colour casts can also occur in old photographs due to fading of dyes, particularly under the action ofultravioletlight. These may be correctable on a scanned version of the photograph with image editing techniques.

Solutions

Example of a photo with a uniformly green colour cast due to differential absorption of light before reaching certain depths at sea.

The same photo with the colour cast corrected

Most digital cameras try to automatically detect and compensate colour cast and usually have a selection of manually setwhite balancesettings to choose from. Otherwise, photo editing programs, such asPhotoshop,often have built incolour correctionfacilities. For film, bluefiltersand amber filters are used to counter casts. Amber filters are used to reduce the blueish tint caused by daylight. Blue filters reduce the orange colour caused by incandescent light.

A variety of coloured filters in varying degrees of intensity are available.Kodak's amber filters, for example, vary from palest yellow ( "81C" ) to deepest amber ( "85B" ). A photographer chooses which filter to use based on the quality of the ambient light.Colour temperaturemeters can read the temperature of the existing lighting conditions and guide the selection of the filter. Clouded sky, for example, requires a paler amber than clear blue sky. If a filter is unavailable, using aflashis an alternative solution which usually provides enough neutral white light to counter the cast.

In the case of film, if photographs all contain the same cast, it is usually indicative of improper chemical development. If the film itself does not contain any cast, it can be reused to create another set of photographs in proper chemical conditions. If the film contains a cast, filters can be used duringphoto processingto correct it.

Gallery

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See also

• Colour balance
• Colour temperature