Espasol
  Top:Espasol inbananaleaves; Bottom:Espasol cut into rectangles | |
| Type | Rice cake |
|---|---|
| Place of origin | Philippines |
| Region or state | Laguna |
| Main ingredients | Rice flour,coconut milk,sweetenedcoconut |
| Similar dishes | Mont pya lu |
Espasolis acylinder-shapedFilipinorice cake.Originating from the province ofLaguna,it is traditionally sold during the Christmas season. It is made fromrice flourcooked incoconut milkand sweetenedcoconutstrips and, afterwards, dusted with toasted rice flour.[1][2]
The termespasolis also used to describe a person's excessive make-up.
See also
[edit]References
[edit]- ^"Dream Themes 2 - Espasol".Archived fromthe originalon September 21, 2007.RetrievedJuly 7,2007.
- ^Filipino Recipe Site
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