Ethyl methacrylate
Appearance
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Names | |
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Preferred IUPAC name
Ethyl 2-methylprop-2-enoate | |
Other names
Ethyl 2-methylpropenoate, Acryester E, Acryester BMA
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Identifiers | |
3D model (JSmol)
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ChEMBL | |
ChemSpider | |
ECHA InfoCard | 100.002.362 |
EC Number |
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PubChemCID
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RTECS number |
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UNII | |
UN number | 2277 |
CompTox Dashboard(EPA)
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Properties | |
C6H10O2 | |
Molar mass | 114.144g·mol−1 |
Appearance | colorless liquid |
Density | 0.9135 g/cm3 |
Boiling point | 117 °C (243 °F; 390 K) |
Hazards | |
GHSlabelling: | |
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Warning | |
H225,H315,H317,H319,H335 | |
P210,P233,P240,P241,P242,P243,P261,P264,P271,P272,P280,P302+P352,P303+P361+P353,P304+P340,P305+P351+P338,P312,P321,P332+P313,P333+P313,P337+P313,P362,P363,P370+P378,P403+P233,P403+P235,P405,P501 | |
NFPA 704(fire diamond) | |
Except where otherwise noted, data are given for materials in theirstandard state(at 25 °C [77 °F], 100 kPa).
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Ethyl methacrylateis the organic compound with the formula C2H5O2CC(CH3)=CH2.A colorless liquid, it is a commonmonomerfor the preparation ofacrylate polymers.[1]It is typically polymerized underfree-radicalconditions.[2]
Ethyl methacrylate was first obtained by treatingethyl 2-hydroxyisobutyratewithphosphorus pentachloridein an apparent dehydration reaction.[3]
Environmental issues and health hazards[edit]
The relatedmethylandbutyl methacrylateshave respective acuteLD50s10 and 20 g/kg (oral, rat);[1]a linear extrapolation suggests that ethyl methacrylate would have LD50 approximately 13 g/kg.
Acrylate esters irritate the eyes and can cause blindness.[1]
See also[edit]
References[edit]
- ^abcBauer, Jr., William (2002). "Methacrylic Acid and Derivatives".Ullmann's Encyclopedia of Industrial Chemistry.Weinheim: Wiley-VCH.doi:10.1002/14356007.a16_441.ISBN978-3527306732..
- ^Granel, C.; Dubois, Ph.; Jérôme, R.; Teyssié, Ph. (1996). "Controlled Radical Polymerization of Methacrylic Monomers in the Presence of a Bis(ortho-chelated) Arylnickel(II) Complex and Different Activated Alkyl Halides".Macromolecules.29(27): 8576–8582.Bibcode:1996MaMol..29.8576G.doi:10.1021/ma9608380.
- ^E. Frankland, B. F. Duppa (1865)."Untersuchungen über Säuren aus der Acrylsäure-Reihe; 1) Umwandlung der Säuren aus der Milchsäure-Reihe in die der Acrylsäure-Reihe".Justus Liebigs Annalen der Chemie.136:12.doi:10.1002/jlac.18651360102.