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Rivalry (economics)

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Wild fish stocks are a rivalrous good, as the amount of fish caught by one boat reduces the number of fish available to be caught by others.

Ineconomics,agoodis said to berivalrousor arivalif itsconsumptionby oneconsumerprevents simultaneous consumption by other consumers,[1]or ifconsumptionby one party reduces the ability of another party to consume it. A good is considerednon-rivalrousornon-rivalif, for any level of production, the cost of providing it to a marginal (additional) individual is zero.[2]A good is "anti-rivalrous" and "inclusive" if each person benefits more when other people consume it.

A good can be placed along a continuum from rivalrous through non-rivalrous to anti-rivalrous. The distinction between rivalrous and non-rivalrous is sometimes referred to asjointness of supplyorsubtractableornon-subtractable.[3]EconomistPaul Samuelsonmade the distinction between private and public goods in 1954 by introducing the concept of nonrival consumption. EconomistRichard Musgravefollowed on and added rivalry andexcludabilityas criteria for defining consumption goods in 1959 and 1969.[4]

Rivalry

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Mosttangiblegoods, bothdurableand nondurable, are rival goods. A hammer is a durable rival good. One person's use of the hammer prevents others from using the hammer at the same time. However, the first user does not "use up" the hammer, meaning that some rival goods can still be shared through time. An apple is a nondurable rival good: once an apple is eaten, it is "used up" and can no longer be eaten by others. Non-tangible goods can also be rivalrous. Examples include the ownership ofradio spectraanddomain names.In more general terms, almost allprivate goodsare rivalrous.

Non-rivalry

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In contrast, non-rival goods may be consumed by one consumer without preventing simultaneous consumption by others. Most examples of non-rival goods are intangible.Broadcast televisionis an example of a non-rival good; when a consumer turns on a TV set, this does not prevent the TV in another consumer's house from working. The television itself is a rival good, but television broadcasts are non-rival goods. Other examples of non-rival goods include a beautiful scenicview,national defense, clean air, street lights, and public safety. More generally, mostintellectual propertyis non-rival. In fact, certain types of intellectual property becomemorevaluable as more people consume them (anti-rival). For example, the more people use a particularlanguage,the more valuable that language becomes.

Non-rivalry does not imply that the total production costs are low, but that themarginalproduction costs are zero. In reality, few goods are completely non-rival as rivalry can emerge at certain levels. For instance, use of public roads, the Internet, or police/law courts is non-rival up to a certain capacity, after which congestion means that each additional user decreases speed for others. For that, recent economic theory views rivalry as a continuum, not as abinary category,[5]where many goods are somewhere between the two extremes of completely rival and completely non-rival. A perfectly non-rival good can be consumed simultaneously by an unlimited number of consumers.

Anti-rivalry

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Goods are anti-rivalrous and inclusive if the consumer’s enjoyment increases with how many others consume the good. The concept was introduced bySteven Weber(2004), saying that when more people usefree and open-source software,it becomes easier and more powerful for all users.[6]Lessig noted that anynatural languageis anti-rivalrous, because its utility increases with how much it's used by others.[7]Cooper noted that efforts tocombat climate changeare perversely anti-rivalrous — any country acting as a free rider will benefit from the efforts of others to combat this problem, even while not contributing itself.[8]

Types of goods based on rivalry in consumption and excludability

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See also

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References

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  1. ^David L. Weimer; Aidan R. Vining (2005).Policy Analysis: Concepts and Practice.Pearson: Prentice Hall. p.72.ISBN0-13-183001-5.Fourth Edition.
  2. ^Cornes, R., T. Sandler. 1986. The theory of externalities, public goods, and club goods. Cambridge University Press.
  3. ^Hess, C., E. Ostrom. 2006. Introduction. C. Hess, E. Ostrom, eds. Understanding Knowledge as a Commons: From Theory to Practice. The MIT Press, Cambridge, Massachusetts
  4. ^Apesteguia, J; Maier-Rigaud, F (2006)."The Role of Rivalry: Public Goods Versus Common-Pool Resources".Journal of Conflict Resolution.50:647.doi:10.1177/0022002706290433.S2CID6738663– via SAGE journals.
  5. ^Leach, J. 2004. A course in public economics. Cambridge University Press: 155–56
  6. ^Steven Weber(2004).The Success of Open Source.Harvard University Press.ISBN978-0-674-01858-7.OL7671409M.WikidataQ54641592..
  7. ^Lawrence Lessig(18 August 2005)."Do You Floss?".London Review of Books.27(16).ISSN0260-9592.WikidataQ104836676..
  8. ^Mark Cooper (July 2018). "Governing the global climate commons: The political economy of state and local action, after the U.S. flip-flop on the Paris Agreement".Energy Policy.118:440–454.doi:10.1016/J.ENPOL.2018.03.037.ISSN0301-4215.WikidataQ63090519..