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Quinine

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Quinine
Clinical data
PronunciationUS:/ˈkwnn/,/kwɪˈnn/orUK:/ˈkwɪnn/KWIN-een
Trade namesQualaquin, Quinbisul, others[1]
AHFS/DrugsMonograph
MedlinePlusa682322
License data
Pregnancy
category
Routes of
administration
By mouth,intramuscular,intravenous,rectal
ATC code
Legal status
Legal status
Pharmacokineticdata
Protein binding70–95%[4]
MetabolismLiver(mostlyCYP3A4andCYP2C19-mediated)
Eliminationhalf-life8–14 hours (adults), 6–12 hours (children)[4]
ExcretionKidney(20%)
Identifiers
  • (R)-(6-Methoxyquinolin-4-yl)[(1S,2S,4S,5R)-5-vinylquinuclidin-2-yl]methanol
CAS Number
PubChemCID
IUPHAR/BPS
DrugBank
ChemSpider
UNII
KEGG
ChEBI
ChEMBL
CompTox Dashboard(EPA)
ECHA InfoCard100.004.550Edit this at Wikidata
Chemical and physical data
FormulaC20H24N2O2
Molar mass324.424g·mol−1
3D model (JSmol)
Melting point177 °C (351 °F)
  • [H][C@@]1([C@@H](C2=CC=NC3=CC=C(C=C23)OC)O)C[C@@H]4CC[N@]1C[C@@H]4C=C
  • InChI=1S/C20H24N2O2/c1-3-13-12-22-9-7-14(13)10-19(22)20(23)16-6-8-21-18-5-4-15(24-2)11-17(16)18/h3-6,8,11,13-14,19-20,23H,1,7,9-10,12H2,2H3/t13-,14-,19-,20+/m0/s1checkY
  • Key:LOUPRKONTZGTKE-WZBLMQSHSA-NcheckY
☒NcheckY(what is this?)(verify)

Quinineis a medication used to treatmalariaandbabesiosis.[5]This includes the treatment of malaria due toPlasmodium falciparumthat is resistant tochloroquinewhenartesunateis not available.[5][6]While sometimes used fornocturnal leg cramps,quinine is not recommended for this purpose due to the risk of seriousside effects.[5]It can be taken by mouth orintravenously.[5]Malaria resistance to quinine occurs in certain areas of the world.[7]Quinine is also used as an ingredient intonic waterand other beverages to impart a bitter taste.[8]

Common side effects include headache,ringing in the ears,vision issues, andsweating.[5]More severe side effects includedeafness,low blood platelets,and anirregular heartbeat.[5]Use can make one more prone tosunburn.[5]While it is unclear if use during pregnancy carries potential for fetal harm, treating malaria during pregnancy with quinine when appropriate is still recommended.[5]Quinine is analkaloid,a naturally occurring chemical compound.[5]How it works as a medicine is not entirely clear.[5]

Quinine was first isolated in 1820 from the bark of acinchonatree, which is native toPeru,[5][9][10]and its molecular formula was determined byAdolph Streckerin 1854.[11]The class of chemical compounds to which it belongs is thus called the cinchona alkaloids. Bark extracts had been used to treat malaria since at least 1632 and it was introduced to Spain as early as 1636 byJesuit missionariesreturning from theNew World.[12]It is on theWorld Health Organization's List of Essential Medicines.[13][14]Treatment of malaria with quinine marks the first known use of a chemical compound to treat an infectious disease.[15]

Uses

[edit]

Medical

[edit]

As of 2006, quinine is no longer recommended by theWorld Health Organization(WHO) as a first-line treatment formalaria,because there are other substances that are equally effective with fewer side effects. They recommend that it be used only whenartemisininsare not available.[why?][16][17][18][19]Quinine is also used to treatlupusandarthritis.

Quinine was frequently prescribed as anoff-labeltreatment forleg cramps at night,but this has become less common since 2010 due to a warning from the USFood and Drug Administration(FDA) that such practice is associated with life-threatening side effects.[20][21][22]Quinine can also act as a competitive inhibitor ofmonoamine oxidase(MAO), an enzyme that removes neurotransmitters from the brain. As anMAO inhibitor,it has potential to serve as a treatment for individuals with psychological disorders, similar to antidepressants that inhibit MAO.[23]

Available forms

[edit]

Quinine is a basicamineand is usually provided as a salt. Various existing preparations include thehydrochloride,dihydrochloride,sulfate,bisulfate andgluconate.In the United States, quinine sulfate is commercially available in 324 mg tablets under the brand name Qualaquin.

All quinine salts may be given orally orintravenously(IV); quinine gluconate may also be givenintramuscularly(IM) or rectally (PR).[24][25]The main problem with rectal administration is that the dose can be expelled before it is completely absorbed; in practice, this is corrected by giving a further half dose. No injectable preparation of quinine is licensed in the US;quinidineis used instead.[26][27]

Quinine base in various salts
Name Amount equivalent to 100 mg quinine base
Quinine base 100 mg
Quinine bisulfate 169 mg
Quinine dihydrochloride 122 mg
Quinine gluconate 160 mg
Quinine hydrochloride 111 mg
Quinine sulfate dihydrate [(quinine)2H2SO4∙2H2O] 121 mg

Beverages

[edit]
Tonic water,in normal light and ultraviolet "black light".The quinine content of tonic water causes it tofluoresceunder black light.

Quinine is a flavor component oftonic waterandbitter lemondrink mixers.On thesoda gunbehind many bars, tonic water is designated by the letter "Q" representing quinine.[28]

Tonic water was initially marketed as a means of delivering quinine to consumers in order to offer anti-malarial protection. According to tradition, because of the bitter taste of anti-malarialquinine tonic, British colonials in India mixed it withginto make it more palatable, thus creating thegin and toniccocktail, which is still popular today.[29]While it is possible to drink enough tonic water to temporarily achieve quinine levels that offer anti-malarial protection, it is not a sustainable long-term means of protection.[30]

In France, quinine is an ingredient of anapéritifknown asquinquina,or"Cap Corse",and the wine-basedapéritifDubonnet.In Spain, quinine (also known as "Peruvian bark" for its origin from the native cinchona tree) is sometimes blended into sweetMalaga wine,which is then called"Malaga Quina".In Italy, the traditional flavoured wineBarolo Chinatois infused with quinine and local herbs, and is served as adigestif.In Britain, the companyA.G. Barruses quinine as an ingredient in the carbonated andcaffeinated beverageIrn-Bru.In Uruguay and Argentina, quinine is an ingredient of aPepsiCotonic water namedPaso de los Toros.In Denmark, it is used as an ingredient in the carbonated sports drinkFaxe Kondimade byRoyal Unibrew.

As a flavouring agent in drinks, quinine is limited to 83ppm(100 mg/L) in the United States, and in the European Union.[31][32][33]

Scientific

[edit]

Quinine (andquinidine) are used as thechiralmoietyfor theligandsused inSharpless asymmetric dihydroxylationas well as for numerous other chiral catalyst backbones. Because of its relatively constant and well-knownfluorescencequantum yield,quinine is used inphotochemistryas a common fluorescencestandard.[34][35]

Contraindications

[edit]

Because of the narrow difference between its therapeutic and toxic effects, quinine is a common cause of drug-induced disorders, includingthrombocytopeniaandthrombotic microangiopathy.[36]Even from minor levels occurring in common beverages, quinine can have severeadverse effectsinvolving multiple organ systems, among which areimmune systemeffects andfever,hypotension,hemolytic anemia,acute kidney injury,liver toxicity, and blindness.[36]In people withatrial fibrillation,conduction defects,orheart block,quinine can causeheart arrhythmias,and should be avoided.[37][failed verification]

Quinine can causehemolysisinG6PD deficiency(an inherited deficiency), but this risk is small and the physician should not hesitate to use quinine in people with G6PD deficiency when there is no alternative.[38]

While not necessarily an absolute contraindication, concomitant administration of quinine with drugs primarily metabolized byCYP2D6may lead to higher than expected plasma concentrations of the drug, due to quinine's strong inhibition of the enzyme.[39]

Adverse effects

[edit]

Quinine can cause unpredictable serious and life-threatening blood and cardiovascular reactions includinglow platelet countandhemolytic–uremic syndrome/thrombotic thrombocytopenic purpura(HUS/TTP),long QT syndromeand other serious cardiac arrhythmias includingtorsades de pointes,blackwater fever,disseminated intravascular coagulation,leukopenia,andneutropenia.[5]Some people who have developed TTP due to quinine have gone on to developkidney failure.[5][38]It can also cause serious hypersensitivity reactions including anaphylactic shock,urticaria,serious skin rashes, includingStevens–Johnson syndromeandtoxic epidermal necrolysis,angioedema,facial edema,bronchospasm,granulomatous hepatitis,and itchiness.[5][38]

The most common adverse effects involve a group of symptoms calledcinchonism,which can include headache, vasodilation and sweating, nausea,tinnitus,hearing impairment,vertigoor dizziness, blurred vision, and disturbance in color perception.[5][36][38]More severe cinchonism includes vomiting, diarrhea, abdominal pain, deafness, blindness, and disturbances in heart rhythms.[38]Cinchonism is much less common when quinine is given by mouth, but oral quinine is not well tolerated (quinine is exceedingly bitter and many people will vomit after ingesting quinine tablets).[5]Other drugs, such as Fansidar (sulfadoxinewithpyrimethamine) or Malarone (proguanilwithatovaquone), are often used when oral therapy is required. Quinine ethyl carbonate is tasteless and odourless,[40]but is available commercially only in Japan. Blood glucose, electrolyte and cardiac monitoring are not necessary when quinine is given by mouth.

Quinine has diverseunwanted interactionswith numerousprescription drugs,such as potentiating theanticoagulanteffects ofwarfarin.[5]It is a strong inhibitor ofCYP2D6,[39]an enzyme involved in the metabolism of many drugs.

Mechanism of action

[edit]

Quinine is used for itstoxicityto the malarial pathogen,Plasmodium falciparum,by interfering with its ability to dissolve and metabolizehemoglobin.[5][41]As with other quinoline antimalarial drugs, the precisemechanism of actionof quinine has not been fully resolved, althoughin vitrostudies indicate it inhibitsnucleic acidand protein synthesis, and inhibitsglycolysisinP. falciparum.[5]The most widely accepted hypothesis of its action is based on the well-studied and closely related quinoline drug,chloroquine.This model involves the inhibition ofhemozoinbiocrystallizationin theheme detoxificationpathway, which facilitates the aggregation ofcytotoxicheme.[medical citation needed]Free cytotoxic heme accumulates in the parasites, causing their deaths.[42]Quinine may target the malariapurine nucleoside phosphorylaseenzyme.[43]

Chemistry

[edit]

TheUVabsorption of quinine peaks around 350 nm (inUVA). Fluorescent emission peaks at around 460 nm (bright blue/cyan hue).[44]Quinine is highlyfluorescent(quantum yield~0.58) in 0.1Msulfuric acidsolution.[34][35]

Synthesis

[edit]

Cinchona treesremain the only economically practical source of quinine. However, under wartime pressure during World War II, research towards its synthetic production was undertaken. A formal chemical synthesis was accomplished in 1944 by American chemistsR.B. WoodwardandW.E. Doering.[45]Since then, several more efficientquinine total syntheseshave been achieved,[46]but none of them can compete in economic terms with isolation of the alkaloid from natural sources. The first syntheticorganicdye,mauveine,was discovered byWilliam Henry Perkinin 1856 while he was attempting to synthesize quinine.

Biosynthesis

[edit]
Quinine biosynthesis

In the first step of quininebiosynthesis,the enzyme strictosidine synthase catalyzes a stereoselectivePictet–Spengler reactionbetweentryptamineandsecologaninto yieldstrictosidine.[47][48]Suitable modification ofstrictosidineleads to an aldehyde. Hydrolysis and decarboxylation would initially remove one carbon from the iridoid portion and produce corynantheal. Then thetryptamineside-chain were cleaved adjacent to the nitrogen, and this nitrogen was then bonded to the acetaldehyde function to yield cinchonaminal. Ring opening in the indole heterocyclic ring could generate new amine and keto functions. The new quinoline heterocycle would then be formed by combining this amine with the aldehyde produced in thetryptamineside-chain cleavage, giving cinchonidinone. For the last step, hydroxylation and methylation gives quinine.[49][50]

Catalysis

[edit]

Quinine and otherCinchonaalkaloidscan be used ascatalystsforstereoselectivereactions inorganic synthesis.[51]: Table 3B Plate 560 For example, the quinine-catalyzedMichael additionof amalononitriletoα,β-enonesgives a high degree of sterechemical control.[51]

History

[edit]
19th-century illustration ofCinchona calisaya

Quinine was used as a muscle relaxant by theQuechuapeople, who are indigenous toPeru,BoliviaandEcuador,to halt shivering.[52]The Quechua would mix the ground bark ofcinchonatrees with sweetened water to offset the bark's bitter taste, thus producing something similar totonic water.[53]

SpanishJesuitmissionaries were the first to bring cinchona to Europe. The Spanish had observed the Quechua's use of cinchona and were aware of the medicinal properties of cinchona bark by the 1570s or earlier:Nicolás Monardes(1571) and Juan Fragoso (1572) both described a tree, which was subsequently identified as the cinchona tree, whose bark was used to produce a drink to treatdiarrhea.[54]Quinine has been used in unextracted form by Europeans since at least the early 17th century.[55]

A popular story of how it was brought to Europe by theCountess of Chinchonwas debunked by medical historianAlec Haggisaround 1941.[56]During the 17th century, malaria was endemic to theswampsandmarshessurrounding the city ofRome.It had caused the deaths of severalpopes,manycardinalsand countless common Roman citizens. Most of the Catholicprieststrained in Rome had seen malaria patients and were familiar with theshiveringbrought on by thefebrilephase of the disease.

TheJesuitAgostino Salumbrino (1564–1642),[57]anapothecaryby training who lived inLima(now in present-dayPeru), observed the Quechua using the bark of the cinchona tree to treat such shivering. While its effect in treating malaria (and malaria-induced shivering) was unrelated to its effect in controlling shivering fromrigors,it was a successful medicine against malaria. At the first opportunity, Salumbrino sent a small quantity to Rome for testing as a malaria treatment.[58]In the years that followed, cinchona bark, known asJesuit's barkor Peruvian bark, became one of the most valuable commodities shipped from Peru to Europe. WhenKing Charles IIwas cured of malaria at the end of the 17th Century with quinine, it became popular inLondon.[59]It remained the antimalarial drug of choice until the 1940s, when other drugs took over.[60]

The form of quinine most effective in treating malaria was found byCharles Marie de La Condaminein 1737.[61][62]In 1820, French researchersPierre Joseph PelletierandJoseph Bienaimé Caventoufirst isolated quinine from the bark of a tree in the genusCinchona– probablyCinchona pubescens– and subsequently named the substance.[63]The name was derived from the originalQuechua(Inca) word for the cinchona tree bark,quinaorquina-quina,which means "bark of bark" or "holy bark". Prior to 1820, the bark was dried, ground to a fine powder, and mixed into a liquid (commonly wine) in order to be drunk. Large-scale use of quinine as a malariaprophylaxisstarted around 1850. In 1853Paul Briquetpublished a brief history and discussion of the literature on "quinquina".[64]

Quinine played a significant role in the colonization of Africa by Europeans. The availability of quinine for treatment had been said to be the prime reason Africa ceased to be known as the "white man's grave". A historian said, "it was quinine's efficacy that gave colonists fresh opportunities to swarm into theGold Coast,Nigeriaand other parts of west Africa ".[65]

To maintain their monopoly on cinchona bark, Peru and surrounding countries began outlawing the export of cinchona seeds and saplings in the early 19th century. In 1865,Manuel Incra Mamanicollected seeds from a plant particularly high in quinine and provided them toCharles Ledger.Ledger sent them to his brother, who sold them to the Dutch government. Mamani was arrested on a seed collecting trip in 1871, and beaten so severely, likely because of providing the seeds to foreigners, that he died soon afterwards.[66]

By the late 19th century the Dutch grew the plants in Indonesian plantations. Soon they became the main suppliers of the tree. In 1913 they set up theKina Bureau,a cartel of cinchona producers charged with controlling price and production.[67]By the 1930s Dutch plantations inJavawere producing 22 million pounds of cinchona bark, or 97% of the world's quinine production.[65]U.S. attempts to prosecute the Kina Bureau proved unsuccessful.[67]

DuringWorld War II,Allied powers were cut off from their supply of quinine when Germany conquered the Netherlands, and Japan controlled thePhilippinesandIndonesia.The US had obtained four million cinchona seeds from the Philippines and began operating cinchona plantations inCosta Rica.Additionally, they began harvesting wild cinchona bark during theCinchona Missions.Such supplies came too late. Tens of thousands of US troops in Africa and the South Pacific died of malaria due to the lack of quinine.[65]Despite controlling the supply, the Japanese did not make effective use of quinine, and thousands of Japanese troops in the southwest Pacific died as a result.[68][69][70][71]

Quinine remained the antimalarial drug of choice until after World War II. Since then, other drugs that have fewer side effects, such aschloroquine,have largely replaced it.[72]

Bromo Quininewerebrand namecold tabletscontaining quinine, manufactured by Grove Laboratories. They were first marketed in 1889 and available until at least the 1960s.[73]

Conducting research in central Missouri,John S. Sappingtonindependently developed an anti-malaria pill from quinine. Sappington began importing cinchona bark from Peru in 1820. In 1832, using quinine derived from the cinchona bark, Sappington developed a pill to treat a variety of fevers, such as scarlet fever, yellow fever, and influenza in addition to malaria. These illnesses were widespread in the Missouri and Mississippi valleys. He manufactured and sold "Dr. Sappington's Anti-Fever Pills" across Missouri. Demand became so great that within three years, Sappington founded a company known as Sappington and Sons to sell his pills nationwide.[74]

Society and culture

[edit]

Natural occurrence

[edit]

The bark ofRemijiacontains 0.5–2% of quinine. The bark is cheaper than bark ofCinchona.As it has an intense taste, it is used for makingtonic water.[75]

Regulation in the US

[edit]

From 1969, to 1992, the USFood and Drug Administration(FDA) received 157 reports of health problems related to quinine use, including 23 which had resulted in death.[76]In 1994, the FDA banned the marketing ofover-the-counterquinine as a treatment for nocturnal leg cramps.PfizerPharmaceuticalshad been selling the brand name Legatrin for this purpose. It is also sold as a softgel (by SmithKlineBeecham) as Q-vel.[citation needed]Doctors may still prescribe quinine, but the FDA has ordered firms to stop marketing unapproved drug products containing quinine. The FDA is also cautioning consumers aboutoff-label useof quinine to treat leg cramps.[20][21]Quinine is approved for treatment of malaria, but was also commonly prescribed to treat leg cramps and similar conditions. Because malaria is life-threatening, the risks associated with quinine use are considered acceptable when used to treat that condition.[77]

Though Legatrin was banned by the FDA for the treatment of leg cramps, the drug manufacturer URL Mutual has branded a quinine-containing drug named Qualaquin. It is marketed as a treatment for malaria and is sold in the United States only by prescription. In 2004, the CDC reported only 1,347 confirmed cases of malaria in the United States.[78]

Termination of pregnancy

[edit]

For much of the 20th century, women's use of an overdose of quinine to deliberately terminate a pregnancy was a relatively commonabortionmethod in various parts of the world, including China.[79]

Cutting agent

[edit]

Quinine is sometimes detected as acutting agentinstreet drugssuch ascocaineandheroin.[80]

Other animals

[edit]

Quinine is used as a treatment forCryptocaryon irritans(commonly referred to as white spot, crypto or marine ich) infection ofmarine aquariumfish.[81]

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[edit]
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  45. ^ Woodward R, Doering W (1944). "The Total Synthesis of Quinine".J Am Chem Soc.66(849): 849.doi:10.1021/ja01233a516.
  46. ^Kaufman TS, Rúveda EA (2005). "Die Jagd auf Chinin: Etappenerfolge und Gesamtsiege".Angewandte Chemie International Edition(in German).117(6): 876–907.Bibcode:2005AngCh.117..876K.doi:10.1002/ange.200400663.
  47. ^Treimer JF, Zenk MH (November 1979)."Purification and properties of strictosidine synthase, the key enzyme in indole alkaloid formation".European Journal of Biochemistry.101(1): 225–233.doi:10.1111/j.1432-1033.1979.tb04235.x.PMID510306.
  48. ^Mizukami H, Nordlöv H, Lee SL, Scott AI (August 1979). "Purification and properties of strictosidine synthetase (an enzyme condensing tryptamine and secologanin) from Catharanthus roseus cultured cells".Biochemistry.18(17): 3760–3763.doi:10.1021/bi00584a018.PMID476085.
  49. ^Medicinal natural products: a biosynthetic approach(3rdition ed.). Wiley. pp. 380–381.ISBN9780470742761.
  50. ^O'Connor SE, Maresh JJ (August 2006). "Chemistry and biology of monoterpene indole alkaloid biosynthesis".Natural Product Reports.23(4): 532–547.doi:10.1039/b512615k.PMID16874388.
  51. ^abReyes E, Uria U, Vicario JL, Carrillo L (13 September 2016), "The Catalytic, Enantioselective Michael Reaction",Organic Reactions,Hoboken,New Jersey, US: John Wiley & Sons, Inc., pp. 1–898,doi:10.1002/0471264180.or090.01,ISBN978-0-471-26418-7
  52. ^Flückiger FA,Hanbury D(1874)."Cortex Cinchonæ".Pharmacographia: A History of the Principal Drugs of Vegetable Origin, Met with in Great Britain and British India.London: Macmillan and Co. pp. 302–331.
  53. ^Hobbs K, West D (2020).The Story of Trees: and how they changed the way we live.illustrated by Thibaud Hérem. London: Laurence King. p. 148.ISBN978-1-7862-7522-6.
  54. ^See:
    • Ortiz Crespo FI (1995)."Fragoso, Monardes and pre-Chinchonian knowledge of Cinchona".Archives of Natural History.22(2): 169–181.doi:10.3366/anh.1995.22.2.169.ISSN0260-9541.
    • Stuart DC (2004).Dangerous Garden: The Quest for Plants to Change Our Lives.Cambridge, MA: Harvard University Press. p. 28.ISBN978-0-674-01104-5.
    • Monardes N(1580).Primera y segunda y tercera partes de la Historia medicinal, de las cosas que se traen de nuestras Indias Occidentales, que sirven en Medicina[First and second and third parts of medicinal History, of the things that are brought from our West Indies, which are used in Medicine] (in Spanish). Seville, Spain: Fernando Díaz. pp. 74–75.Del nuevo Reyno, traen una corteza, que dizen ser de un arbol, que es de mucha grandeza: el qual dizen que lleva unas hojas en forma de coraçon, y que no lleva fruto. Este arbol tiene una corteza gruessa, muy solida y dura, que en esto y en el color parece mucho a la corteza del palo que llaman Guayacan: en la superficie tiene una pelicula delgada blanquisca, quebrada por toda ella: tiene la corteza mas de un dedo de gruesso, solida y pesada: la qual gustada tiene notable amargor, como el de la Genciana: tiene en el gusto notable astriction, con alguna aromaticidad, porque al fin de mascar la respica della buen olor. Tienen los Indios esta corteza en mucho, y usan della en todo genero de camaras, que sean con sangre, o sin ella. Los Españoles fatigados de aquesta enfermedad, por aviso de los Indios, han usado de aquesta corteza y han sanado muchos dellos con ella.
      Toman della tanto como una haba pequeña hecha polvos, tomase en vino tinto, o en agua apropiada, como tienen la calentura, o mal: hase de tomar por la mañana en ayunas, tres o quatro vezes: usando en lo demas, la orden y regimiento que conviene a los que tienen camaras.
      [From the new kingdom, there is brought a bark, which is said to be from a tree, which is very large: it is said that it bears leaves in the form of a heart, and that it bears no fruit. This tree has a thick bark, very solid and hard, that in this and in its color looks much like the bark of the tree that is calledguayacán:on the surface, it has a thin, discontinuous whitish film throughout it: it has bark more than one finger thick, solid and heavy: which, when tasted, has a considerable bitterness, like that of the gentian: it has in its taste a considerable astringency, with some aromaticity, because at the end of chewing it, one breathes with a sweet odor. The Indians hold this bark in high regard, and use it for all sorts of diarrhea, that are with blood [i.e., bloody] and without it. The Spanish [who are] tired of this disease, on the advice of the Indians, have used this bark and have healed many of those with it. They take as much as a small bean, make [it into] powder, take it in red wine or in appropriate water, if they have fever or illness: it must be taken in the morning on an empty stomach, three or four times: otherwise, using the order and regimen that suits those who have diarrhea.]
    • Fragoso J (1572).Discursos de las cosas aromaticas, arboles y frutales, y de otras muchas medicinas simples que se traen de la India Oriental y que sirven al uso de medicina[Discourse on fragrant things, trees and fruits, as well as many other ordinary medicines that have been brought from India and the Orient and are of use to medicine] (in Spanish). Madrid, Spain: Francisco Sánchez. p. 35.En el nuevo mundo ay un grande arbol que lleva las hojas a forma de coraçon, y carece de fruto. Tiene dos cortezas, la una gruessa muy solida y dura, que assi en la sustancia como en el color es muy semejante al Guayacan: la otra es mas delgada y blanquezina, la qual es amarga con alguna estipticidad: y demas desto es aromatica. Tienenla en mucho nuestros Indios, porque la usan contra qualesquier camaras, tomando del polvo peso de una drama o poco mas, desatado en agua azerada, o vino tinto.[In the new world, there is a big tree that bears leaves in the form of a heart, and lacks fruit. It has two barks, one [is] thick, very solid, [and] hard, which in substance as well as in color is much likeguayacan[i.e.,lignum vitae]: the other is thinner and whitish, which is bitter with some styptic [i.e., astringent] quality: and besides this, it is aromatic. Our Indians regard it highly, because they use it against any diarrheas, taking a weight of a dram or a bit more of the powder, mi xing it in mineral water, or red wine.]
  55. ^Achan J, Talisuna AO, Erhart A, Yeka A, Tibenderana JK, Baliraine FN, et al. (May 2011)."Quinine, an old anti-malarial drug in a modern world: role in the treatment of malaria".Malaria Journal.10:144.doi:10.1186/1475-2875-10-144.PMC3121651.PMID21609473.
  56. ^Pain S (15 September 2001)."The Countess and the cure".New Scientist.
  57. ^de Andrade A(3 August 1642). "Vida del Devoto Hermano Agustin Salumbrino" [The life of the devout Brother Agustin Salumbrino].Varones ilustres en santidad, letras y zelo de las almas de la Compañía de Jesús[Illustrious men in holiness, letters, and zeal for souls of theSociety of Jesus]. Varones ilustres de la Compañía de Jesús (in Spanish). Vol. 5. Original series byJuan Eusebio Nieremberg.Madrid, Spain: José Fernandez de Buendía (published 1666). pp. 612–628. p. 612:Naciò el Hermano Agustin Salumbrino el año de mil y quinientos y sesenta y quatro en la Ciudad de Fḷọṛi en la Romania […][Brother Agustino Salumbrino was born in the year 1564 in the city ofForlìinRomagna]
  58. ^See:
    • Medina Rodríguez F, Aceves Ávila FJ, Moreno Rodríguez J (2007)."Precisions on the History of Quinine".Reumatología Clínica.Letters to the Editor.3(4): 194–196.doi:10.1016/S2173-5743(07)70246-0.ISSN2173-5743.In fact, though the last wordon this has not yet been spoken, there are Jesuit texts thatmention that quinine reached Rome in 1632, with theprovincial of the Jesuit missions in Peru, father AlonsoMessia Venegas, as its introducer, when he brought asample of the bark to present it as a primacy, and whohad left Lima 2 years earlier, because evidence of his stayin Seville 1632 has been registered, publishing one of hisbooks there and following his way to Rome as a procurator.
    • Torres Saldamando E (June 1882)."El P. Diego de Torres Vazquez".Los antiguos jesuitas del Perú(in Spanish). Lima, Peru: Imprenta Liberal. pp. 180–181. p. 181:Al siguiente año se dirigieron á Europa los Procuradores P. Alonso Messía Venegas y P. Hernando de Leon Garavito, llevando gran cantidad de la corteza de la quina, cuyo conocimiento extendieron por el mundo los jesuitas.[In the following year [i.e., 1631] there went to Europe the procurators Father Alonso Messia Venegas and Father Hernando de Leon Garavito, taking a great quantity of cinchona bark, knowledge of which the Jesuits spread throughout the world.]
    • Bailetti A."Capítulo 10: La Condesa de Chinchón".LA MISIÓN DEL JESUITA AGUSTÍN SALUMBRINO, la malaria y el árbol de quina.A últimas horas de la tarde del treinta y uno de mayo de 1631 se hizo a la vela la Armada Real con dirección a Panamá llevando el precioso cargamento de oro y plata.
      En una de las naves viajaban los procuradores jesuitas padres Alonso Messia y Hernando León Garavito custodiando los fardos con la corteza de quina en polvo preparados por Salumbrino. Después de casi veinte días de navegación el inapreciable medicamento llegó a la ciudad de Panamá, donde fue descargado para cruzar en mulas el agreste camino del itsmo palúdico hasta Portobelo para seguir a Cartagena y la Habana, cruzar el Atlántico y llegar a Sanlúcar de Barrameda en Sevilla. […] Finalmente siguió su camino a Roma y a su destino final el Hospital del Espíritu Santo.
      [Late in the afternoon of 31 May 1631, the royal armada set sail in the direction of Panama, carrying its multimillion [dollar] cargo of gold and silver.
      On one of the ships traveled the Jesuit procurators Fathers Alonso Messia and Hernando León Garavito, guarding the cases of powdered cinchona bark, prepared by Salumbrino. After almost 20 days of sailing, medicine arrived in the city of Panama, where it was transloaded onto mules. It then traveled the malarial isthmus as far as Portobelo, thence to Cartagena [in Colombia] and Havana. It then traveled to Sanlúcar de Barrameda in Seville, [Spain]. […] Finally it followed the road to Rome and to its final destination, the Hospital of the Holy Spirit]
  59. ^Rocco F (2004).Quinine: malaria and the quest for a cure that changed the world.New York, NY: Perennial.
  60. ^Humphrey L (2000).Quinine and Quarantine.Columbia, Missouri: University of Missouri Press.
  61. ^Marie de la Condamine C(29 May 1737)."Sur l'arbre du quinquina".Histoire de l'Académie royale des sciences.Imprimerie Royale (published 1740). pp. 226–243.
  62. ^De Jussieu accompanied de la Condamine on the latter's expedition to Peru:de Jussieu J(1737).Description de l'arbre à quinquina.Paris: Société du traitement des quinquinas (published 1934).
  63. ^Pelletier PJ, Caventou JB (1820)."Recherches Chimiques sur les Quinquinas"[Continuation: Chemical Research on Quinquinas].Annales de Chimie et de Physique(in French).15.Crochard: 337–365.The authors name quinine on page 348:"…, nous avons cru devoir la nommerquinine,pour la distinguer de la cinchonine par un nom qui indique également son origine. "[…, we thought that we should name it "quinine" in order to distinguish it from cinchonine by means of a name that also indicates its origin.]
  64. ^Briquet P(1853).Traité thérapeutique du quinone et de ses préparations(in French). Paris: L. Martinet.
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Further reading

[edit]
[edit]
  • Quinineat the Drug Information Portal
  • Quinineat the International Programme on Chemical Safety
  • "Quinine".Resource Center.Chemwatch.