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Category:Mexican chocolate

From Wikipedia, the free encyclopedia

Category for the chocolate product known as "chocolate para mesa" or "Chocolate de mesa" (Spanish), aka Mexican chocolate, also known as Mexican hot chocolate. Tablets of chocolate with coarse sugar, often with cinnamon, and with added lecithin, designed to dissolve readily in milk or water

Subcategories

This category has only the following subcategory.

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Pages in category "Mexican chocolate"

The following 7 pages are in this category, out of 7 total.This list may not reflect recent changes.

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