Honey dill
 Bottled Greetalia Honey Dill Sauce | |
| Type | Sauce |
|---|---|
| Place of origin | Canada |
| Region or state | Winnipeg,Manitoba |
| Main ingredients | Mayonnaise,honey,and drieddill. |
Honey dillis a condiment consisting ofhoney,mayonnaise,and drieddillthat is unique toManitoba,Canada.[1]It is often used as a dipping sauce forchicken fingersas well as forsweet potato fries.[2]The sauce was mistakenly invented at Mitzi's Chicken Finger Restaurant in downtownWinnipeg.[3]The restaurant specialized in chicken fingers, the meal for which the sauce is mostly used. Its owner tried to copy a different recipe by taste from another restaurant, but got the recipe wrong.[2]The accidental sauce was so popular at the restaurant, that it took off locally in the province.President's Choicemarketed a brand nationally, however, sales outside Manitoba were too slow. Today, most production is done by a local Winnipeg producer, or in-house at restaurants.[2]
References[edit]
- ^"Manitoba care package replaces sentimental cup for Irish son".CBC Manitoba.February 12, 2017.RetrievedOctober 27,2023.
- ^abcDavid Sanderson (October 27, 2023)."A Manitoba mistake: Honey dill sauce is strange and it's zesty... and it's ours".Winnipeg Free Press.
- ^Jennifer Bain (March 28, 2014)."Recipe:Chicken fingers with honey-dill dipping sauce".Toronto Star.RetrievedOctober 27,2023.
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