Saganaki cheese
| Saganaki cheese | |
|---|---|
| Region | Turkey,Greece |
| Town | Aegean Region |
| Source of milk | Sheep,Goat,cow milk |
Saganaki cheese(Turkish:saganaki peyniri) is aGreekandTurkishcheesemade ofsheep's milk,cow milk,goat milk,or a combination, and used to preparesaganaki.Some saganaki cheese is similar to thebasket cheesemade inAegean Turkey.[1]
It is sometimes flavored withthyme,walnut,mastic,red pepper,cinnamon,black seed,black pepper,orolive oil;or smoked.[2][3]
See also
[edit]References
[edit]- ^YAŞİN, Mehmet."Peynir bizim işimiz".hurriyet.tr(in Turkish).Retrieved2021-04-25.
- ^"Anadolu'da peynir peşinde bir yolculuk | Aynur TATTERSALL | Köşe Yazıları".2021-01-14. Archived fromthe originalon 2021-01-14.Retrieved2022-05-19.
- ^"50 peynirli şehrin yöresel mandırası".2021-04-25. Archived fromthe originalon 25 April 2021.Retrieved2022-05-19.
