Search
| Leader | 00000nz a2200037n 45 0 | ||
|---|---|---|---|
| 001 | WKP|Q51533115 (VIAF cluster) (Authority/Source Record) | ||
| 003 | WKP | ||
| 005 | 20241121000206.0 | ||
| 008 | 241121nneanz||abbn n and d | ||
| 035 | ‡a (WKP)Q51533115 | ||
| 024 | ‡a 0000-0001-6205-1266 ‡2 orcid | ||
| 024 | ‡a 55649569791 ‡2 scopus | ||
| 024 | ‡a 55649569790 ‡2 scopus | ||
| 035 | ‡a (OCoLC)Q51533115 | ||
| 100 | 0 | ‡a Sérgio Sousa ‡9 ast ‡9 es ‡9 sl | |
| 375 | ‡a 1 ‡2 iso5218 | ||
| 400 | 0 | ‡a Sérgio Sousa ‡c researcher ‡9 en | |
| 400 | 0 | ‡a Sérgio Sousa ‡c onderzoeker ‡9 nl | |
| 670 | ‡a Author's Antioxidant properties of sterilized yacon | ||
| 670 | ‡a Author's Antioxidant properties of sterilized yacon (Smallanthus sonchifolius) tuber flour. | ||
| 670 | ‡a Author's Chemical and structural characterization of Pholiota nameko extracts with biological properties. | ||
| 670 | ‡a Author's Development of probiotic tablets using microparticles: viability studies and stability studies. | ||
| 670 | ‡a Author's Edible films as carrier for lactic acid bacteria | ||
| 670 | ‡a Author's Effects of encapsulation on the viability of probiotic strains exposed to lethal conditions | ||
| 670 | ‡a Author's Evaluation of chitoligosaccharides effect upon probiotic bacteria | ||
| 670 | ‡a Author's Impact of enzyme- and ultrasound-assisted extraction methods on biological properties of red, brown, and green seaweeds from the central west coast of Portugal. | ||
| 670 | ‡a Author's Pedestrian fatalities resulting from train-person collisions | ||
| 670 | ‡a Author's Valorization of By-Products from Commercial Fish Species: Extraction and Chemical Properties of Skin Gelatins. | ||
| 909 | ‡a (scopus) 55649569790 ‡9 1 | ||
| 909 | ‡a (scopus) 55649569791 ‡9 1 | ||
| 909 | ‡a (orcid) 0000000162051266 ‡9 1 | ||
| 919 | ‡a ediblefilmsascarrierforlacticacidbacteria ‡A Edible films as carrier for lactic acid bacteria ‡9 1 | ||
| 919 | ‡a developmentofprobiotictabletsusingmicroparticlesviabilitystudiesandstabilitystudies ‡A Development of probiotic tablets using microparticles: viability studies and stability studies. ‡9 1 | ||
| 919 | ‡a chemicalandstructuralcharacterizationofpholiotanamekoextractswithbiologicalproperties ‡A Chemical and structural characterization of Pholiota nameko extracts with biological properties. ‡9 1 | ||
| 919 | ‡a antioxidantpropertiesofsterilizedyaconsmallanthussonchifoliustuberflour ‡A Antioxidant properties of sterilized yacon (Smallanthus sonchifolius) tuber flour. ‡9 1 | ||
| 919 | ‡a antioxidantpropertiesofsterilizedyacon ‡A Antioxidant properties of sterilized yacon ‡9 1 | ||
| 919 | ‡a valorizationofbyproductsfromcommercialfishspeciesextractionandchemicalpropertiesofskingelatins ‡A Valorization of By-Products from Commercial Fish Species: Extraction and Chemical Properties of Skin Gelatins. ‡9 1 | ||
| 919 | ‡a pedestrianfatalitiesresultingfromtrainpersoncollisions ‡A Pedestrian fatalities resulting from train-person collisions ‡9 1 | ||
| 919 | ‡a impactofenzymeandultrasoundassistedextractionmethodsonbiologicalpropertiesofredbrownandgreenseaweedsfromthecentralwestcoastofportugal ‡A Impact of enzyme- and ultrasound-assisted extraction methods on biological properties of red, brown, and green seaweeds from the central west coast of Portugal. ‡9 1 | ||
| 919 | ‡a evaluationofchitoligosaccharideseffectuponprobioticbacteria ‡A Evaluation of chitoligosaccharides effect upon probiotic bacteria ‡9 1 | ||
| 919 | ‡a effectsofencapsulationontheviabilityofprobioticstrainsexposedtolethalconditions ‡A Effects of encapsulation on the viability of probiotic strains exposed to lethal conditions ‡9 1 | ||
| 946 | ‡a b ‡9 1 | ||
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| 996 | ‡2 BNF|14642136 | ||
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| 996 | ‡2 CAOONL|ncf11915152 | ||
| 996 | ‡2 LC|no2016082690 | ||
| 996 | ‡2 LC|n 2010202911 | ||
| 996 | ‡2 LC|n 2006211995 | ||
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| 996 | ‡2 LC|n 2024252700 | ||
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| 996 | ‡2 LC|nb2004312636 | ||
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| 996 | ‡2 NKC|jx20111205009 | ||
| 997 | ‡a 0 0 lived 0 0 ‡9 1 |
