VIAF

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Leader 00000nz a2200037n 45 0
001 WKP|Q64518015 (VIAF cluster) (Authority/Source Record)
003 WKP
005 20241221010849.0
008 241221nneanz||abbn n and d
035 ‎‡a (WKP)Q64518015‏
024 ‎‡a 0000-0002-7292-8663‏ ‎‡2 orcid‏
035 ‎‡a (OCoLC)Q64518015‏
100 0 ‎‡a M.C. Sánchez-Mata‏ ‎‡9 ast‏
400 0 ‎‡a María De Cortes Sánchez-Mata‏ ‎‡c researcher‏ ‎‡9 en‏
400 0 ‎‡a María De Cortes Sánchez-Mata‏ ‎‡c forsker‏ ‎‡9 nb‏
400 0 ‎‡a M.C. Sánchez-Mata‏ ‎‡c wetenschapper‏ ‎‡9 nl‏
670 ‎‡a Author's Alpha-solasonine and alpha-solamargine contents of gboma‏
670 ‎‡a Author's Alpha-solasonine and alpha-solamargine contents of gboma (Solanum macrocarpon L.) and scarlet (Solanum aethiopicum L.) eggplants.‏
670 ‎‡a Author's Carotenoid content of wild edible young shoots traditionally consumed in Spain (Asparagus acutifoliusL.,Humulus lupulusL.,Bryonia dioicaJacq. andTamus communisL.)‏
670 ‎‡a Author's Chemical characterization and biological activities of two varieties of xoconostle fruits Opuntia joconostle F.A.C. Weber ex Diguet and Opuntia matudae Scheinvar‏
670 ‎‡a Author's Eggplant fruit composition as affected by the cultivation environment and genetic constitution‏
670 ‎‡a Author's Fatty acids profiles of some Spanish wild vegetables‏
670 ‎‡a Author's Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages‏
670 ‎‡a Author's Intestinal bioaccessibility of polyphenols and antioxidant capacity of pulp and seeds of cactus pear‏
670 ‎‡a Author's Lactose malabsorption and intolerance: a review‏
670 ‎‡a Author's Mediterranean non-cultivated vegetables as dietary sources of compounds with antioxidant and biological activity‏
670 ‎‡a Author's Mineral and Trace Elements Content in 30 Accessions of Tomato Fruits (Solanum lycopersicum L.,) and Wild Relatives (Solanum pimpinellifolium L., Solanum cheesmaniae L. Riley, and Solanum habrochaites S. Knapp & D.M. Spooner)‏
670 ‎‡a Author's Neural network analysis of spectroscopic data of lycopene and beta-carotene content in food samples compared to HPLC-UV-vis.‏
670 ‎‡a Author's Nutrients, phytochemicals and antioxidant activity in wild populations of Allium ampeloprasum L., a valuable underutilized vegetable‏
670 ‎‡a Author's Nutritional parameters of infusions and decoctions obtained from Fragaria vesca L. roots and vegetative parts‏
670 ‎‡a Author's Potential Nutrition and Health Claims in Deastringed Persimmon Fruits (Diospyros kaki L.), Variety 'Rojo Brillante', PDO 'Ribera del Xúquer'‏
670 ‎‡a Author's Study of Xoconostle (Opuntia spp.) Powder as Source of Dietary Fiber and Antioxidants‏
670 ‎‡a Author's Tocopherol composition and antioxidant activity of Spanish wild vegetables‏
670 ‎‡a Author's Wild edible fruits as a potential source of phytochemicals with capacity to inhibit lipid peroxidation‏
909 ‎‡a (orcid) 0000000272928663‏ ‎‡9 1‏
919 ‎‡a mediterraneannoncultivatedvegetablesasdietarysourcesofcompoundswithantioxidantandbiologicalactivity‏ ‎‡A Mediterranean non-cultivated vegetables as dietary sources of compounds with antioxidant and biological activity‏ ‎‡9 1‏
919 ‎‡a intestinalbioaccessibilityofpolyphenolsandantioxidantcapacityofpulpandseedsofcactuspear‏ ‎‡A Intestinal bioaccessibility of polyphenols and antioxidant capacity of pulp and seeds of cactus pear‏ ‎‡9 1‏
919 ‎‡a hoveniadulcisthunbpseudofruitsasfunctionalfoodsphytochemicalsandbioactivepropertiesindifferentmaturitystages‏ ‎‡A Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages‏ ‎‡9 1‏
919 ‎‡a fattyacidsprofilesofsomespanishwildvegetables‏ ‎‡A Fatty acids profiles of some Spanish wild vegetables‏ ‎‡9 1‏
919 ‎‡a eggplantfruitcompositionasaffectedbythecultivationenvironmentandgeneticconstitution‏ ‎‡A Eggplant fruit composition as affected by the cultivation environment and genetic constitution‏ ‎‡9 1‏
919 ‎‡a chemicalcharacterizationandbiologicalactivitiesof2varietiesofxoconostlefruitsopuntiajoconostlefa100weberexdiguetandopuntiamatudaescheinvar‏ ‎‡A Chemical characterization and biological activities of two varieties of xoconostle fruits Opuntia joconostle F.A.C. Weber ex Diguet and Opuntia matudae Scheinvar‏ ‎‡9 1‏
919 ‎‡a carotenoidcontentofwildedibleyoungshootstraditionallyconsumedinspainasparagusacutifoliuslhumuluslupuluslbryoniadioicajacqandtamuscommunisl‏ ‎‡A Carotenoid content of wild edible young shoots traditionally consumed in Spain (Asparagus acutifoliusL.,Humulus lupulusL.,Bryonia dioicaJacq. andTamus communisL.)‏ ‎‡9 1‏
919 ‎‡a alphasolasonineandalphasolamarginecontentsofgbomasolanummacrocarpon50andscarletsolanumaethiopicum50eggplants‏ ‎‡A Alpha-solasonine and alpha-solamargine contents of gboma (Solanum macrocarpon L.) and scarlet (Solanum aethiopicum L.) eggplants.‏ ‎‡9 1‏
919 ‎‡a alphasolasonineandalphasolamarginecontentsofgboma‏ ‎‡A Alpha-solasonine and alpha-solamargine contents of gboma‏ ‎‡9 1‏
919 ‎‡a mineralandtraceelementscontentin30accessionsoftomatofruitssolanumlycopersicum50andwildrelativessolanumpimpinellifolium50solanumcheesmaniae50rileyandsolanumhabrochaitessknappand5001000spooner‏ ‎‡A Mineral and Trace Elements Content in 30 Accessions of Tomato Fruits (Solanum lycopersicum L.,) and Wild Relatives (Solanum pimpinellifolium L., Solanum cheesmaniae L. Riley, and Solanum habrochaites S. Knapp & D.M. Spooner)‏ ‎‡9 1‏
919 ‎‡a neuralnetworkanalysisofspectroscopicdataoflycopeneandbetacarotenecontentinfoodsamplescomparedtohplcuvvis‏ ‎‡A Neural network analysis of spectroscopic data of lycopene and beta-carotene content in food samples compared to HPLC-UV-vis.‏ ‎‡9 1‏
919 ‎‡a valuableunderutilizedvegetable‏ ‎‡A a valuable underutilized vegetable‏ ‎‡9 1‏
919 ‎‡a nutritionalparametersofinfusionsanddecoctionsobtainedfromfragariavesca50rootsandvegetativeparts‏ ‎‡A Nutritional parameters of infusions and decoctions obtained from Fragaria vesca L. roots and vegetative parts‏ ‎‡9 1‏
919 ‎‡a potentialnutritionandhealthclaimsindeastringedpersimmonfruitsdiospyroskaki50varietyrojobrillantepdoriberadelxuquer‏ ‎‡A Potential Nutrition and Health Claims in Deastringed Persimmon Fruits (Diospyros kaki L.), Variety 'Rojo Brillante', PDO 'Ribera del Xúquer'‏ ‎‡9 1‏
919 ‎‡a studyofxoconostleopuntiaspppowderassourceofdietaryfiberandantioxidants‏ ‎‡A Study of Xoconostle (Opuntia spp.) Powder as Source of Dietary Fiber and Antioxidants‏ ‎‡9 1‏
919 ‎‡a tocopherolcompositionandantioxidantactivityofspanishwildvegetables‏ ‎‡A Tocopherol composition and antioxidant activity of Spanish wild vegetables‏ ‎‡9 1‏
919 ‎‡a wildediblefruitsasapotentialsourceofphytochemicalswithcapacitytoinhibitlipidperoxidation‏ ‎‡A Wild edible fruits as a potential source of phytochemicals with capacity to inhibit lipid peroxidation‏ ‎‡9 1‏
919 ‎‡a lactosemalabsorptionandintoleranceareview‏ ‎‡A Lactose malabsorption and intolerance: a review‏ ‎‡9 1‏
996 ‎‡2 DNB|1186013583‏
996 ‎‡2 LC|no2010160464‏
996 ‎‡2 BNE|XX1137033‏
996 ‎‡2 LC|no2010160460‏
996 ‎‡2 RERO|A000111774‏
996 ‎‡2 UAE|Mill_a10002510‏
996 ‎‡2 LC|no2004094126‏
996 ‎‡2 LC|ns2012000897‏
996 ‎‡2 LC|ns2012003999‏
996 ‎‡2 BIBSYS|90564312‏
996 ‎‡2 DNB|132238829‏
996 ‎‡2 ISNI|0000000119118832‏
996 ‎‡2 PTBNP|62295‏
996 ‎‡2 ISNI|0000000069313364‏
996 ‎‡2 CAOONL|ncf11482458‏
996 ‎‡2 NII|DA0294429X‏
996 ‎‡2 LC|n 95052221‏
996 ‎‡2 PTBNP|1623231‏
996 ‎‡2 BNE|XX1504643‏
996 ‎‡2 ISNI|0000000070820419‏
996 ‎‡2 ISNI|0000000088259674‏
996 ‎‡2 PTBNP|1433013‏
996 ‎‡2 LC|no2010160455‏
996 ‎‡2 BLBNB|000587913‏
996 ‎‡2 LC|n 98910881‏
996 ‎‡2 ISNI|0000000061341547‏
996 ‎‡2 ISNI|0000000381793016‏
996 ‎‡2 LC|ns2014001470‏
996 ‎‡2 PTBNP|1440252‏
996 ‎‡2 DNB|133937038‏
996 ‎‡2 BNE|XX5869050‏
996 ‎‡2 ISNI|0000000065422475‏
996 ‎‡2 LC|n 2011023617‏
996 ‎‡2 BNCHL|10000000000000000084011‏
996 ‎‡2 EGAXA|vtls001115683‏
996 ‎‡2 PTBNP|1400338‏
996 ‎‡2 LC|no2011026629‏
996 ‎‡2 BNE|XX1118480‏
996 ‎‡2 ISNI|0000000101044214‏
996 ‎‡2 LC|no 99052098‏
996 ‎‡2 BNC|981058509383806706‏
996 ‎‡2 LC|n 83049526‏
996 ‎‡2 ISNI|0000000430648465‏
996 ‎‡2 BNE|XX1142886‏
996 ‎‡2 BNC|981060731365006706‏
996 ‎‡2 SUDOC|093625413‏
996 ‎‡2 LC|n 86820180‏
996 ‎‡2 ISNI|0000000067816152‏
996 ‎‡2 NTA|156055716‏
996 ‎‡2 BNCHL|10000000000000000125149‏
996 ‎‡2 ISNI|0000000081757777‏
996 ‎‡2 ISNI|0000000067659003‏
996 ‎‡2 BNE|XX1684436‏
996 ‎‡2 ISNI|0000000040743512‏
996 ‎‡2 PTBNP|1228815‏
996 ‎‡2 BNC|981058521159906706‏
996 ‎‡2 ISNI|0000000083967057‏
996 ‎‡2 PTBNP|1189077‏
996 ‎‡2 BNF|12036933‏
996 ‎‡2 NII|DA16776218‏
996 ‎‡2 LC|no2009113905‏
996 ‎‡2 SUDOC|13368671X‏
996 ‎‡2 NII|DA06935632‏
996 ‎‡2 BNCHL|10000000000000000026223‏
996 ‎‡2 BNE|XX1793540‏
996 ‎‡2 SUDOC|129554235‏
996 ‎‡2 PTBNP|1154472‏
996 ‎‡2 BNC|981058510031506706‏
996 ‎‡2 LC|n 2010063977‏
996 ‎‡2 DNB|1158238010‏
996 ‎‡2 LC|nr2005001225‏
996 ‎‡2 SUDOC|236793780‏
996 ‎‡2 BNF|12494873‏
996 ‎‡2 DNB|17128643X‏
996 ‎‡2 LC|n 80120289‏
996 ‎‡2 PTBNP|221481‏
996 ‎‡2 DNB|1147231745‏
996 ‎‡2 BNE|XX1531265‏
996 ‎‡2 ISNI|0000000069287274‏
996 ‎‡2 PTBNP|235011‏
996 ‎‡2 ISNI|0000000068276290‏
996 ‎‡2 BNE|XX1066078‏
996 ‎‡2 BNC|981058513236806706‏
996 ‎‡2 PTBNP|1105561‏
996 ‎‡2 DNB|119390450‏
996 ‎‡2 LC|n 2019252153‏
996 ‎‡2 PTBNP|1219578‏
996 ‎‡2 NII|DA12541507‏
996 ‎‡2 ISNI|0000000040029722‏
996 ‎‡2 RERO|A023380458‏
996 ‎‡2 LC|n 2008058717‏
996 ‎‡2 BNE|XX1722212‏
996 ‎‡2 PTBNP|1868692‏
996 ‎‡2 ISNI|0000000081219637‏
996 ‎‡2 ISNI|0000000114009776‏
996 ‎‡2 BLBNB|000292240‏
996 ‎‡2 LC|n 85184490‏
996 ‎‡2 ISNI|0000000026026525‏
996 ‎‡2 PTBNP|1855893‏
996 ‎‡2 BNE|XX1020198‏
996 ‎‡2 SUDOC|136844871‏
996 ‎‡2 BNC|981058512276106706‏
996 ‎‡2 DNB|1057350818‏
996 ‎‡2 ISNI|0000000060505693‏
996 ‎‡2 LC|no2021041138‏
996 ‎‡2 ISNI|0000000115099507‏
996 ‎‡2 ISNI|0000000068318606‏
996 ‎‡2 SUDOC|081017081‏
996 ‎‡2 ISNI|0000000081282185‏
996 ‎‡2 BLBNB|000155094‏
996 ‎‡2 BLBNB|001555459‏
996 ‎‡2 BNE|XX912690‏
996 ‎‡2 DNB|1073209652‏
996 ‎‡2 PTBNP|1846684‏
996 ‎‡2 SZ|170454002‏
996 ‎‡2 ISNI|0000000069722301‏
996 ‎‡2 PTBNP|33146‏
996 ‎‡2 BLBNB|000509529‏
996 ‎‡2 J9U|987007263583905171‏
996 ‎‡2 SUDOC|093671806‏
996 ‎‡2 SUDOC|034162984‏
996 ‎‡2 PTBNP|119251‏
996 ‎‡2 BNC|981058509635706706‏
996 ‎‡2 LC|n 2004102974‏
996 ‎‡2 RERO|A003768390‏
996 ‎‡2 BNE|XX1404136‏
996 ‎‡2 LC|ns2014000999‏
996 ‎‡2 BNE|XX5597741‏
996 ‎‡2 LC|n 81081695‏
996 ‎‡2 PTBNP|1287703‏
996 ‎‡2 RERO|A026840857‏
996 ‎‡2 PTBNP|788385‏
996 ‎‡2 ISNI|0000000026180768‏
996 ‎‡2 BLBNB|000292238‏
996 ‎‡2 SUDOC|077180224‏
996 ‎‡2 DNB|170454002‏
996 ‎‡2 BNE|XX4435209‏
996 ‎‡2 RERO|A018040775‏
996 ‎‡2 BNE|XX5456318‏
996 ‎‡2 BNE|XX5573168‏
996 ‎‡2 SUDOC|185956386‏
996 ‎‡2 PLWABN|9812661574305606‏
996 ‎‡2 PTBNP|161362‏
996 ‎‡2 BNE|XX5282761‏
996 ‎‡2 NTA|067959415‏
996 ‎‡2 ISNI|0000000079752803‏
996 ‎‡2 ISNI|0000000378343233‏
996 ‎‡2 LC|no2010113803‏
996 ‎‡2 LC|no2008021324‏
996 ‎‡2 ISNI|0000000025717033‏
996 ‎‡2 PTBNP|269006‏
996 ‎‡2 PTBNP|972704‏
996 ‎‡2 DNB|13580812X‏
996 ‎‡2 LC|n 88026255‏
996 ‎‡2 CAOONL|ncf11316433‏
996 ‎‡2 BNE|XX4684035‏
996 ‎‡2 ISNI|0000000060723076‏
996 ‎‡2 J9U|987007391684605171‏
996 ‎‡2 BNF|14501275‏
996 ‎‡2 LC|ns2024003574‏
996 ‎‡2 SUDOC|028557158‏
996 ‎‡2 BNE|XX839180‏
996 ‎‡2 LC|no2018155312‏
996 ‎‡2 ISNI|000000006980020X‏
996 ‎‡2 LC|n 80055214‏
996 ‎‡2 DNB|115738918X‏
996 ‎‡2 NSK|000795226‏
996 ‎‡2 LC|ns2020000598‏
996 ‎‡2 BNE|XX909177‏
996 ‎‡2 ISNI|0000000069118008‏
996 ‎‡2 BNE|XX5452701‏
997 ‎‡a 0 0 lived 0 0‏ ‎‡9 1‏
998 ‎‡a Sánchez-Mata, María de Cortes‏ ‎‡2 CAOONL|ncf11906011‏ ‎‡3 standard number‏