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WKP|Q96116196
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(WKP)Q96116196
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orcid
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(OCoLC)Q96116196
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100
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Marcilio Martins de Moraes
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researcher
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400
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0 |
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Marcilio Martins de Moraes
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nl
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670
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Author's Chemical composition of essential oils from four Piper species, differentiation using multivariate analysis and antioxidant activity
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670
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Author's Comparative immunotoxicity of bees, apis mellifera (hymenoptera: apidae), exposed to natural and synthetic xenobiotics
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670
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Author's Insecticidal properties and chemical composition of Piper aduncum L., Lippia sidoides Cham. and Schinus terebinthifolius Raddi essential oils against Plutella xylostella L
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670
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Author's Scents from the Brazilian Atlantic Forest Biome: chemical composition of essential oils from the leaves and flowers of seven species of <i>Ipomoea</i> (Convolvulaceae)
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909
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1
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919
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scentsfromthebrazilianatlanticforestbiomechemicalcompositionofessentialoilsfromtheleavesandflowersof7speciesof1ipomoea1convolvulaceae
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Scents from the Brazilian Atlantic Forest Biome: chemical composition of essential oils from the leaves and flowers of seven species of <i>Ipomoea</i> (Convolvulaceae)
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1
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919
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insecticidalpropertiesandchemicalcompositionofpiperaduncum50lippiasidoideschamandschinusterebinthifoliusraddiessentialoilsagainstplutellaxylostella50
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Insecticidal properties and chemical composition of Piper aduncum L., Lippia sidoides Cham. and Schinus terebinthifolius Raddi essential oils against Plutella xylostella L
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1
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919
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comparativeimmunotoxicityofbeesapismelliferahymenopteraapidaeexposedtonaturalandsyntheticxenobiotics
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Comparative immunotoxicity of bees, apis mellifera (hymenoptera: apidae), exposed to natural and synthetic xenobiotics
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1
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919
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chemicalcompositionofessentialoilsfrom4piperspeciesdifferentiationusingmultivariateanalysisandantioxidantactivity
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Chemical composition of essential oils from four Piper species, differentiation using multivariate analysis and antioxidant activity
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1
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