Leader
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00000nz a2200037n 45 0 |
001
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WKP|Q85282829
(VIAF cluster)
(Authority/Source Record)
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003
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WKP |
005
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20241121000344.0 |
008
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241121nneanz||abbn n and d |
035
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‡a
(WKP)Q85282829
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024
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0000-0001-5629-8238
‡2
orcid
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035
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(OCoLC)Q85282829
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100
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0 |
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‡a
Myrthe Gilbert
‡c
researcher
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en
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400
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0 |
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‡a
M S Gilbert
‡c
wetenschapper
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nl
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670
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‡a
Author's A titration approach to identify the capacity for starch digestion in milk-fed calves
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670
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‡a
Author's Effects of replacing lactose from milk replacer by glucose, fructose, or glycerol on energy partitioning in veal calves.
|
670
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‡a
Author's Fermentation in the small intestine contributes substantially to intestinal starch disappearance in calves.
|
670
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‡a
Author's Lactose in milk replacer can partly be replaced by glucose, fructose, or glycerol without affecting insulin sensitivity in veal calves.
|
909
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‡a
(orcid) 0000000156298238
‡9
1
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919
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‡a
titrationapproachtoidentifythecapacityforstarchdigestioninmilkfedcalves
‡A
A titration approach to identify the capacity for starch digestion in milk-fed calves
‡9
1
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919
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|
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‡a
effectsofreplacinglactosefrommilkreplacerbyglucosefructoseorglycerolonenergypartitioninginvealcalves
‡A
Effects of replacing lactose from milk replacer by glucose, fructose, or glycerol on energy partitioning in veal calves.
‡9
1
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919
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‡a
fermentationinthesmallintestinecontributessubstantiallytointestinalstarchdisappearanceincalves
‡A
Fermentation in the small intestine contributes substantially to intestinal starch disappearance in calves.
‡9
1
|
919
|
|
|
‡a
lactoseinmilkreplacercanpartlybereplacedbyglucosefructoseorglycerolwithoutaffectinginsulinsensitivityinvealcalves
‡A
Lactose in milk replacer can partly be replaced by glucose, fructose, or glycerol without affecting insulin sensitivity in veal calves.
‡9
1
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996
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