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Leader     00000nz a2200037n 45 0
001     LC|no2020084665  (VIAF cluster)  (Authority/Source Record)
005     20200718073638.0
008     200716n| azannaabn |a aaa c
003     LC
035 ‎‡a  (LC)11395409‏
010 ‎‡a  no2020084665‏
016 ‎‡a  1035L8587E‏
035 ‎‡a  (OCoLC)oca13068517‏
035 ‎‡a  (DLC)11397805‏
035 ‎‡a  (DLC)no2020084665‏
040 ‎‡a  CaOONL‏ ‎‡b  eng‏ ‎‡e  rda‏ ‎‡c  CaOONL‏
042 ‎‡a  nlc‏
100 1 ‎‡a  Ascacio-Valdés, Juan Alberto‏
372 ‎‡a  Chemistry‏ ‎‡a  Food science‏ ‎‡2  lcsh‏
374 ‎‡a  College teachers‏ ‎‡2  lcsh‏
400 1 ‎‡a  Ascacio-Valdés, J. A.‏
400 1 ‎‡a  Ascacio-Valdés, Juan A.‏
400 1 ‎‡a  Valdés, Juan Alberto, Ascacio-‏
670 ‎‡a  Practical applications of physical chemistry in food science and technology, 2021:‏ ‎‡b  CIP title page (Juan Alberto Ascacio Valdes, PhD) LAC CIP application (J. A. Ascacio-Valdés; Juan A. Ascacio-Valdés; full-time professor at the School of Chemistry, Autonomous University of Coahuila, Mexico)‏
670 ‎‡a  Autonomous University of Coahuila website, viewed on July 16, 2020‏ ‎‡b  (Juan Alberto Ascacio Valdés; Juan Alberto Ascacio-Valdés; member of the Academic Group of Biological Sciences and Genomics (UACOAH-CA 110, in formation) and member of the Basic Academic Core of Master and Doctorate in Food Science and Technology)‏ ‎‡u  https://bio-uadec.com/member/dr-juan-alberto-ascacio-valdes/‏
670 ‎‡a  Taylor & Francis Online, viewed on July 16, 2020‏ ‎‡b  (Ascacio-Valdes, Juan A; Juan A. Ascacio-Valdes)‏ ‎‡u  https://www.tandfonline.com/author/Ascacio-Valdes%2C+Juan+A‏
901 ‎‡a  978100302000‏ ‎‡9  1‏
901 ‎‡a  978177188894‏ ‎‡9  1‏
903 ‎‡a  2020034007‏ ‎‡9  1‏
903 ‎‡a  2020034006‏ ‎‡9  1‏
909 ‎‡a  (LAC) 1035L8587E‏ ‎‡9  1‏
910 ‎‡a  practicalapplicationsofphysicalchemistryinfoodscienceandtechnology‏ ‎‡A  Practical applications of physical chemistry in food science and technology /‏ ‎‡l  eng‏ ‎‡9  2‏
919 ‎‡a  practicalapplicationsofphysicalchemistryinfoodscienceandtechnology‏ ‎‡A  Practical applications of physical chemistry in food science and technology, 2021:‏ ‎‡9  1‏
920 ‎‡a  978-100‏ ‎‡9  1‏
920 ‎‡a  978-177‏ ‎‡9  1‏
921 ‎‡a  apple academic press‏ ‎‡b  Apple Academic Press,‏ ‎‡9  2‏
922 ‎‡a  flu‏ ‎‡b  us‏ ‎‡9  2‏
940 ‎‡a  eng‏ ‎‡9  2‏
941 ‎‡a  editor‏ ‎‡e  editor.‏ ‎‡9  2‏
942 ‎‡a  TP370.5‏ ‎‡9  2‏
943 ‎‡a  202x‏ ‎‡A  2021‏ ‎‡9  1‏
944 ‎‡a  am‏ ‎‡9  2‏
945 ‎‡a  college teachers‏ ‎‡A  College teachers‏ ‎‡9  1‏
950 ‎‡a  cortes jose sandoval‏ ‎‡A  Cortes, Jose Sandoval,‏ ‎‡9  2‏
950 ‎‡a  aguilar cristobal noe‏ ‎‡A  Aguilar, Cristóbal Noé,‏ ‎‡9  2‏
950 ‎‡a  haghi a k‏ ‎‡A  Haghi, A. K.,‏ ‎‡9  2‏
970 ‎‡a  chemistry‏ ‎‡A  Chemistry‏ ‎‡9  1‏
970 ‎‡a  food science‏ ‎‡A  Food science‏ ‎‡9  1‏
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996 ‎‡2  SUDOC|083240039‏
996 ‎‡2  ICCU|MILV053264‏
996 ‎‡2  PTBNP|111724‏
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996 ‎‡2  BNCHL|10000000000000000015910‏
996 ‎‡2  ISNI|0000000434902352‏
996 ‎‡2  WKP|Q98446476‏
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996 ‎‡2  DNB|115732861X‏
996 ‎‡2  SUDOC|242269486‏
996 ‎‡2  WKP|Q2415144‏
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996 ‎‡2  ISNI|0000000060225966‏
996 ‎‡2  SUDOC|193832011‏
996 ‎‡2  BNE|XX953821‏
996 ‎‡2  NTA|413848140‏
996 ‎‡2  BNE|XX1535102‏
996 ‎‡2  BIBSYS|90572533‏
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996 ‎‡2  NTA|314388958‏
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997 ‎‡a  0 0 lived 0 0‏ ‎‡9  1‏
998 ‎‡a  Ascacio-Valdés, Juan Alberto,‏ ‎‡2  SUDOC|26483450X‏ ‎‡3  exact title: (1.00, 'practicalapplicationsofphysicalchemistryinfoodscienceandtechnology', 'practicalapplicationsofphysicalchemistryinfoodscienceandtechnology')‏
998 ‎‡a  Ascacio-Valdés, Juan Alberto‏ ‎‡2  J9U|987010649774405171‏ ‎‡3  lccn:no2020-84665‏
999 ‎‡2  LCBIB|2020034007‏
999 ‎‡2  LCBIB|2020034006‏