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Velasco, Carlos
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(Professor of marketing)
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Auditory contributions to food perception and consumer behaviour, 2019:
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ECIP t.p. (Carlos Velasco)
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670
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Author's web site, viewed July 31, 2019
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(Carlos Velasco; associate professor BI Norwegian Business School, Norway; D. Phil. experimental psychology, Oxford University; from Colombia; has lived in many cities)
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Designing New Product Experiences /
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Auditory contributions to food perception and consumer behaviour /
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eng
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Oxford University Press,
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springer international publishing imprint palgrave macmillan
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Springer International Publishing:
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Imprint: Palgrave Macmillan,
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brill
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Brill,
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Springer Berlin Heidelberg,
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carlos velasco
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Carlos Velasco, Marianna Obrist.
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eng
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Obrist, Marianna,
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Spence, Charles,
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Reinoso Carvalho, Felipe,
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Velasco, Carlos
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PLWABN|9813166874405606
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exact title: (1.00, 'multisensoryexperienceswherethesensesmeettechnology', 'multisensoryexperienceswherethesensesmeettechnology')
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Velasco, Carlos
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Velasco, Carlos
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standard number
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