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Author's The antifungal activity of extracts of Osmundea pinnatifida, an edible seaweed, indicates its usage as a safe environmental fungicide or as a food additive preventing post-harvest fungal food contamination
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antifungalactivityofextractsofosmundeapinnatifidaanedibleseaweedindicatesitsusageasasafeenvironmentalfungicideorasafoodadditivepreventingpostharvestfungalfoodcontamination
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The antifungal activity of extracts of Osmundea pinnatifida, an edible seaweed, indicates its usage as a safe environmental fungicide or as a food additive preventing post-harvest fungal food contamination
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impactofoperationalstrategiesontheperformanceofaphotoebprsystem
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The impact of operational strategies on the performance of a photo-EBPR system.
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bioproductsfromseaweedsareviewwithspecialfocusontheiberianpeninsula
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Bioproducts from Seaweeds: A Review with Special Focus on the Iberian Peninsula
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